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Diabetes
2024-07-24
Diabetes is a chronic medical condition characterized by high levels of glucose (sugar) in the blood. This resultsContinue Reading
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Long-Acting Insulin Safer For Type 1 Diabetes
2024-07-24
Long-acting insulin plays a crucial role in managing Type 1 diabetes, helping to maintain more stable blood glucose levels over extended periods. Here’s an overviewContinue Reading
Blood Urea Nitrogen (BUN)
2024-07-21
It sounds like you’re referring to tests related to assessing waste products in human blood, which can be important for evaluating kidney function and overallContinue Reading
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Youth Diabetes and Obesity Risks from Antipsychotic Medications: Implications and Management
2024-07-19
Recent research highlights that antipsychotic medications can increase the risk of diabetes and obesity among youth. This finding is significant due to the growing useContinue Reading
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Improving Insulin Sensitivity with a Plant-Based Diet: Key Factors
2024-07-19
How Plant-Based Diets Can Improve Insulin Sensitivity And Control Blood Sugar LevelsContinue Reading
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Fats
2024-07-16
Fats, or lipids, are a type of macronutrient that provides energy, supports cell growth, and protects organsContinue Reading
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Proteins
2024-07-16
Proteins are macronutrients composed of amino acids, which are essential for building and repairing tissuesContinue Reading
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Carbohydrates
2024-07-16
Carbohydrates are the body’s primary source of energy. They are broken down into glucose, which is used Continue Reading
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Understanding Vitamin K: Types, Sources, and Benefits
2024-07-15
Vitamin K is essential for blood clotting, bone health, and cardiovascular health. Adequate intake is crucial to Continue Reading
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Vitamin E (Tocopherol)
2024-07-15
Vitamin E is a fat-soluble vitamin that comes in several forms, but the most biologically active and widely studiedContinue Reading